Impumuro nziza yamavuta ya elayo igihingwa gikuramo amavuta yo kwisiga

Ibicuruzwa birambuye

Incamake

Ibisobanuro Byihuse

Ibara:

umuhondo woroshye, impumuro nziza

Ubwoko:

amazi

Kubona:

imyelayo

Izina RY'IGICURUZWA:

igiciro cyiza cyo kugurisha amavuta meza ya elayo amavuta mubuhinde

irindi zina:

OLIVAE OLEUM

Izina:

ibicuruzwa byinshi byamavuta menshi meza yamavuta meza ya Olive

Igikorwa:

Kwita ku mubiri

Ijambo ryibanze:

Amavuta ya elayo

Impumuro nziza yamavuta ya elayo igihingwa gikuramo amavuta yo kwisiga

Ibicuruzwa birambuye:

1.	Kugaragara:	ibara ry'umuhondo ryoroshye, impumuro nziza
2.	Ubucucike bugereranijwe:	0.9110 ~ 0.9180
3.	Ingingo yo gukonjesha:	0-3 °
4.	Igipimo cyerekana:	1.4680 ~ 1.4720
5.	Agaciro ka Iyode:	94-96
6.	Agaciro ka Saponification:	188 ~ 197
7.	Acide Oleic:	70.33%

II.Gupakira & Gutanga.

1	Icyambu	FOB yikuramo Shanghai / icyambu runaka
2	Kwishura	L / C, T / T,Ubumwe bw’iburengerazuba
3	Amapaki	25kg, 50kg, 180kg / ingoma mu ngoma y'icyuma.
4.	Ububiko	Ubitswe mu kintu gikonje kandi cyumye gifunze neza, irinde ubushuhe n’umucyo ukomeye / ubushyuhe.
5	Ubuzima bwa Shelf	Imyaka ibiri munsi yububiko neza kandi ibitswe kure urumuri rw'izuba.
6	Igihe cyo gutanga	Ububiko bwiteguye, iminsi 5-10.
7	Inzira zo kohereza	Na Air / Express / Inyanja, inzira zitandukanye zo kohereza kubyo wahisemo.