65% by'amavuta ya carvacrol oregano, igiciro cyayo kinini ni 8007-11-2.
- Aho yaturutse:
- Jiangxi, Ubushinwa
- Izina ry'ikirango:
- Baicao
- Nimero y'icyitegererezo:
- NZY-017
- Ibikoresho by'ibanze:
- Amababi
- Ubwoko bw'ibicuruzwa:
- OEM/ODM
- Ingano iboneka:
- 10000
- Ubwoko:
- Amavuta y'ingenzi meza
- Ibikoresho:
- carvacrol
- Ibara:
- umutuku utukura kuva ku muhondo kugeza ku ibara ry'umukara wijimye
- Impumuro:
- hamwe n'impumuro nziza
- Urugero:
- ubuntu
- Ibikoresho fatizo:
- amababi ya origanum
- Ibikubiye muri iyi nyandiko:
- carvacrol
- Izina ry'igicuruzwa:
- 65% by'amavuta ya carvacrol oregano, igiciro cyayo kinini ni carvacrol.
- Imikorere:
- inyongeramusaruro z'ibiryo
- Amagambo y'ingenzi:
- amavuta ya oregano, carvacrol
- CAS:
- 8007-11-2
- Ubwiza:
- Kamere Itunganye 100%
- Icyemezo:
- MSDS, COA
65% by'amavuta ya carvacrol oregano, igiciro cyayo kinini ni carvacrol.
Amavuta ya Oregano 70% Carvacrol/ORIGANUM OIL CRETIC/Spanish oregano ikomoka kuri Thymus capitatus
| 1. | CAS: | 8007-11-2 |
| 2. | Ishusho: | umutuku utukura kuva ku muhondo kugeza ku ibara ry'umukara wijimye |
| 3. | Impumuro: | Impumuro nziza, kimwe n'impumuro y'amavuta ya thyme |
| 4. | Ubucucike bw'abantu: | 0.935~0.960 |
| 5. | Igipimo cy'ikirahure: | 1.502~1.508 |
| 6. | Kuzunguruka kw'amajwi: | -2º~+3º |
| 7. | Agaciro k'icyuma gikomeye: | bibi |
| 8. | Gushonga: | byoroshye gushonga muri ethanoli ya 85% |
| 9. | Ibikubiyemo: | carvacrol 65%, thymol 7% |

Porogaramu:
1. Ifite spectra nini ya antibacterial, nta miti irwanya, ikora neza kuri Bacillus coli, salmonella, pastometer bacillus, micrococcus pneumoniae, staphylococcus aureus nibindi. Irinda impiswi y'umweru y'abana b'ingurube n'inkoko, ikuraho indwara ikomoka ku ndwara.
2. Kongera igogora no kwinjiza umubiri,kunoza igipimo cyo guhindura ibiribwan'uburemere bw'inyamaswa buri munsi, birushaho gutuma ikura neza.
3. Kongera uburyohe bw'inyama n'ubushobozi bwo kuzigama amazi.
4. Iki gicuruzwa gifite ubushobozi bwo guhuza neza n'imiti yica udukoko, gutegura enzymes, aside organic, aside amine chelate.
5. Ifite uburyo bwiza bwo kurwanya ogisijeni, gukumira ibumba no kurwanya kwangirika kw'ibimera, amavuta ya oregano ni amahitamo meza yo gukora ibiryo n'ibikomoka ku binyabuzima nta kwanduza ibidukikije.




1.Ese aya mavuta y'ingenzi ni ay'umwimerere cyangwa ay'umwimerere?
Akenshi ibicuruzwa byacu bikurwa mu bimera mu buryo busanzwe, nta kintu na kimwe gishongesha cyangwa ibindi bikoresho. Ushobora kubigura mu mutekano.
2. Ese ibicuruzwa byacu bishobora gukoreshwa mu buryo butaziguye ku ruhu?
Twakwibutsa ko ibicuruzwa byacu ari amavuta y'ingenzi, wagombye kuba warayakoresheje nyuma yo kuyakoresha hamwe n'amavuta y'ibanze.
3. Ni iyihe paki y'ibicuruzwa byacu?
Dufite amapaki atandukanye y'amavuta n'ibikomoka ku bimera bikomeye,
4. Ni gute wamenya urwego rw'amavuta y'ingenzi atandukanye?
Ubusanzwe hariho ubwoko butatu bw'amavuta y'ingenzi karemano
B ni Icyiciro cy'ibiribwa, dushobora kubikoresha mu buryohe bw'ibiryo, uburyohe bwa buri munsi n'ibindi.
C ni yo Perfume Grade, dushobora kuyikoresha mu buryohe n'impumuro nziza, ubwiza no kwita ku ruhu.
5. Utanga iki?
Ibiribwa byiteguye, Igihe icyo ari cyo cyose. Nta MOQ,
6. Uburyo bwo kwishyura ni ubuhe?
T/T, , Ihuriro ry'ibihugu by'Iburengerazuba
Niba ushaka kumenya amakuru arambuye ku bicuruzwa byacu.
Ohereza ibisobanuro birambuye ku kibazo cyawe mu buryo bukurikira kugira ngo ubone icyitegererezo cy'ubuntu, Kanda "Ohereza" Noneho!












