84775-42-8 inyenyeri aniseed yamavuta yinyongera

84775-42-8 inyenyeri aniseed amavuta yinyongeramusaruro Ibiranga Ishusho

Ibisobanuro bigufi:

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Incamake

Ibisobanuro Byihuse

Aho byaturutse:: Jiangxi, Ubushinwa

Izina ry'ikirango:: Baicao

Umubare w'icyitegererezo:: inyenyeri ya aniseed

Ibikoresho bito:: Imbuto

Ubwoko bwo gutanga:: OEM / ODM

Umubare Uhari:: 6000

Ubwoko:: Amavuta meza yingenzi, OBM

Ibigize:: anethole

Ibara:

ibara ry'umuhondo cyangwa umuhondo

Impumuro:

hamwe na anesole impumuro nziza, iryoshye

Ubwoko:

amazi

Kuva:

igihingwa cyumwimerere

Izina RY'IGICURUZWA:

ubwinshi bwuruganda rwinshi ibiryo byongeweho amavuta ya aniseed igiciro cyamavuta

Ibyingenzi:

Anethole

cas:

8007-70-3, 84775-42-8

Ijambo ryibanze:

amavuta ya anise, inyenyeri ya anise, inyenyeri ya aniseed

Isuku:

100% Byera

Icyemezo:: MSDS, COA

inyenyeri ya anise amavuta, ubwinshi bwibicuruzwa byinshi byongeweho ibiryo byongeweho amavuta ya aniseed hamwe nigiciro cyiza

100%Amavuta meza ya anise

-85% min Anethole

—Yakuwe muri Anise

—Amavuta y'ibanze asanzwe yongera ibiryo

—Nta byongeweho

Ibisobanuro ku bicuruzwa:

1.	URUBANZA:	84775-42-8
2.	Kugaragara:	ibara ry'umuhondo cyangwa ibara ry'umuhondo
3.	Impumuro:	hamwe nibiranga inyenyeri-anise impumuro nziza, biryoshye
4.	Ubucucike bugereranijwe:	0.975 ~ 0.992
5.	Igipimo cyerekana:	1.5525 ~ 1.5600
6.	Guhinduranya neza:	-2 ° ~ + 0.2 °
7.	Ingingo yo gushonga:	15 ° c
8.	Gukemura:	byoroshye roho muri 90% Ethanol
9.	Ibirimo:	anesole> 85%

Urutonde rwibisabwa:

1.koresha nk'ibirungo bya chewing: Byinshi bikoreshwa mugukoresha amenyo yinyo, ifu yinyo;

2.Uburyohe bwa Liquor: nka Virgil muri Amerika, pastis mubufaransa nibindi.

3.Ni ibikoresho bya parufe;

4.Ibikoresho bike byo gukoresha amavuta yo kwisiga n'isabune;

Inzira yumusaruro

Gupakira & Gutanga.

1	Icyambu	FOB yikuramo Shanghai / icyambu runaka
2	Kwishura	L / C, T / T,Ubumwe bw’iburengerazuba
3	Amapaki	25kg, 50kg, 180kg / ingoma mu ngoma y'icyuma.
4.	Ububiko	Ubitswe mu kintu gikonje kandi cyumye gifunze neza, irinde ubushuhe n'umucyo ukomeye / ubushyuhe.
5	Ubuzima bwa Shelf	Imyaka ibiri munsi yububiko neza kandi ibitswe kure biturutse ku zuba.
6	Gutanga igihe	Ububiko bwiteguye, iminsi 5-10.
7	Koherezainzira	Na Air / Express / Inyanja, inzira zitandukanye zo kohereza kubyo wahisemo.