Amavuta ya Chili Amavuta y'ingenzi Ibikomoka ku bimera

Ibisobanuro bigufi:

Shaka igiciro

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Incamake

Ibisobanuro byihuse

Andi Mazina:: kapisikamu/urusenda

Aho yaturutse:: Jiangxi, Ubushinwa

Ubwoko:: Uburyohe n'impumuro karemano, OBM

Ikoreshwa:: Uburyohe bwa buri munsi, Uburyohe bw'ibiryo, massage

Ubwiza:: 100%

Ubwoko bw'ibinyabuzima karemano:: Ibikomoka ku bimera

Izina ry'ikirango:: Bc

Nimero y'icyitegererezo:: LJY

Ibara:

liqui itukura cyane cyangwa iy'umukara

Impumuro:

ifite impumuro nziza y'urusenda, ibirungo

Ubwoko:

amazi

Byabonetse:

urusenda/umuyaga uvanze n'amazi

Ibikubiye muri iyi nyandiko:

kapisine

Icyemezo:

ISO

Gushonga:

Irashonga

Ububiko:

Ahantu hakonje kandi humutse

Izina ry'igicuruzwa:

Amavuta ya Chili Extract/Capsicum ashyushye yo kuvura no koroshya

Ibisobanuro birambuye ku gicuruzwa:

1.	Igicuruzwa:	Kapisikoli
2.	Ishusho:	umutuku wijimye cyangwa umukara
3.	Impumuro:	ifite impumuro nziza y'urusenda, ibirungo
4.	Ubucucike bw'abantu:	0.9550~0.9885
5.	Igipimo cy'ikirahure:	1.4850~1.5120
6.	Kuzunguruka kw'amajwi:	+20°~+25°
7.	Ibikubiyemo:	kapisine>5%

Gupakira no Gutanga.

1	Icyambu	FOB ipakiye Shanghai/icyambu runaka
2	Kwishyura	L/C, T/T,Umuryango w’ubumwe bw’iburengerazuba
3	Pake	25kg, 50kg, 180kg /ingoma iri mu ngoma y'icyuma gikozwe mu cyuma cya galvanised.
4.	Ububiko	Bika mu gikoresho gikonje kandi cyumye kandi gifunze neza, bikarinda ubushuhe n'urumuri rwinshi / ubushyuhe.
5	Igihe cyo kubika	Imyaka ibiri mu gihe cyo kubika no kubika ahantu hatandukanye uturutse ku rumuri rw'izuba rutaziguye.
6	Gutanga igihe	Ibiryo biteguye, iminsi 5-10.
7	Koherezainzira	Mu ndege/ mu buryo bwa Express/mu nyanja, uburyo butandukanye bwo kohereza ibicuruzwa uhisemo.

Ku byerekeye Amerika

Ibibazo Bikunze Kubazwa 1.Ese aya mavuta y'ingenzi ni ay'umwimerere cyangwa ay'umwimerere?

Akenshi ibicuruzwa byacu bikurwa mu bimera mu buryo busanzwe, nta kintu na kimwe gishongesha cyangwa ibindi bikoresho. Ushobora kubigura mu buryo bwizewe.

2. Ese ibicuruzwa byacu bishobora gukoreshwa mu buryo butaziguye ku ruhu?

Twakwibutsa ko ibicuruzwa byacu ari amavuta y'ingenzi, wagombye kuba warayakoresheje nyuma yo kuyakoresha hamwe n'amavuta y'ibanze.

3. Ni iyihe paki y'ibicuruzwa byacu?

Dufite amapaki atandukanye y'amavuta n'ibikomoka ku bimera bikomeye,

4. Ni gute wamenya urwego rw'amavuta y'ingenzi atandukanye?

Icya mbere ni Icyiciro cy'Ibiribwa, dushobora kubikoresha mu buryohe bw'ibiryo, uburyohe bwa buri munsi n'ibindi.

Icya kabiri ni Impumuro nziza, dushobora kuyikoresha mu buryohe n'impumuro nziza, ubwiza no kwita ku ruhu.

5. Utanga iki?

Ibiribwa byiteguye, Igihe icyo ari cyo cyose. Nta MOQ,

6. Uburyo bwo kwishyura ni ubuhe?

T/T, , Ihuriro ry'ibihugu by'Iburengerazuba

Niba ushaka kumenya amakuru arambuye ku bicuruzwa byacu.