Amavuta yo kwisiga akozwe muri rosemary
Incamake
Ibisobanuro byihuse
- Amavuta ya romari
- Ubwoko bw'ibicuruzwa:
- OEM/ODM
- Ingano iboneka:
- 9985
- Ubwoko:
- Amavuta y'ingenzi meza
- Ibikoresho:
- carvone
- Ikiranga:
- Ibindi
- Ibara:
- idafite ibara cyangwa umuhondo woroshye
- Impumuro:
- hamwe n'impumuro nziza ya rosemary, impumuro y'ibimera
- Ubwoko:
- amazi
- Byabonetse:
- amababi
- Uburyo bwo gukuramo:
- Gutunganya umwuka ushyushye
- Izina ry'igicuruzwa:
- Amavuta ya rosemary meza kandi meza ku giciro cyiza cyane mu ruganda
- Irindi zina:
- amavuta menshi ya rosemary
Amavuta yo kwisiga akozwe muri rosemary



Ibisobanuro birambuye ku gicuruzwa:
| 1. | Ishusho: | idafite ibara cyangwa umuhondo woroshye |
| 2. | Impumuro: | hamwe n'impumuro nziza ya rosemary, impumuro y'ibimera |
| 3. | Ubucucike bw'abantu: | 0.894~0.912 |
| 4. | Igipimo cy'ikirahure: | 1.464~1.476 |
| 5. | Kuzunguruka kw'amajwi: | -2°~+10° |
| 6. | Agaciro ka aside: | ≤1.0 |
| 7. | Ibyuma bikomeye: | bibi |
| 8. | Gushonga: | byoroshye gushonga muri 90% bya ethanol |
| 9. | Ibikubiyemo: | eucalyptol, camphor, bronel |
Gupakira no Gutanga.






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