Amavuta ya oregano agurishwa cyane ya carvacrol

Ibisobanuro bigufi:


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Incamake
Ibisobanuro byihuse
Nimero ya CAS:
499-75-2
Andi Mazina:
2-methyl-5-propan-s-ylphenol
MF:
C10H14O, C10H14O
Nomero ya FEMA:
2245, 2245
Aho yaturutse:
Jiangxi, Ubushinwa
Ubwoko:
Uburyohe n'impumuro karemano, Uburyohe n'impumuro nziza, OBM
Ikoreshwa:
Uburyohe bwa buri munsi
Ubwiza:
98%iminota
Ubwoko bw'ibinyabuzima karemano:
Ibikomoka ku bimera
Izina ry'ikirango:
BC
Nimero y'icyitegererezo:
Carvacrol
Izina ry'igicuruzwa:
Amavuta ya oregano y’umwimerere ya carvacrol agurishwa ku giciro gito
NOMERO Y'IBIHE:
499-75-2
Ishusho:
Nta ibara cyangwa umuhondo woroshye
Impumuro:
Ifite impumuro yihariye ya cymenol
Ubwoko bw'ibicuruzwa:
OEM/ODM
Ibikubiyemo:
Karuvakrol≥98%
Byakuwemo:
Amavuta ya thyme
Imiterere: Irashongeshwa muri ethanol, ether, propylene glycol na alkali, ntishongeshwa mu mazi. Ivangwa n'amavuta.

 
Ibintu
Ibisobanuro
Isura
Ikinyobwa kitagira ibara cyangwa umuhondo
Ubwiza
≥99%
Ibara (Co-Pt)
≤30
Porogaramu
1. Ikoreshwa nk'impumuro nziza mu bwoya bw'amenyo, isabune n'ibindi bikoresho bya buri munsi.

2. Ikoreshwa nk'inyongeramusaruro ku biribwa, inyongeramusaruro ku biryo, antioxydant, irinda ubushyuhe n'iy'umunuko.Ububiko
Bibikwa mu bubiko bwumye kandi bufite umwuka uhagije.

Amavuta ya oregano agurishwa cyane ya carvacrol

Izina ry'igicuruzwa Amavuta ya Oregano
Isura Ikinyobwa cy'amavuta kirimo umuhondo kugeza ku mutuku wijimye
Impumuro mbi Ifite impumuro isa n'amavuta ya thyme n'ibirungo bishyushye
Nimero y'ifatira ry'akazi 8007-11-2
Ubucucike bugereranyije 0.935~0.960
Igipimo cy'ikirahure 1.502~1.508
Kuzunguruka kw'amajwi -12°~+3°
Ibikubiyemo Carvacrol≥65%, Thymol:7%, Amavuta ahinduka≥99%
Gushonga Bishongeshwa byoroshye muri ethanoli ya 85%
Uburyo bwo gukuramo Ishyushye mu mwuka
Igice gisanzwe gikoreshwa Ikimera cyose
Ububiko Bibikwa mu gikoresho gikonje kandi cyumye kandi gifunze neza,

wirinde ubushuhe n'urumuri rwinshi / ubushyuhe.

 

 

Uburyo bwo gupakira:

Ku ngero ntoya ingano iri munsi ya kilogarama 1, imbere dukoresha imifuka ibiri ishobora kongera gufungwa neza, hanyuma inyuma dukoresha imifuka ya aluminiyumu.

Ku bipimo biri hagati ya kilogarama 1-25, tubipakira mu mifuka ibiri ya pulasitiki ifunze neza (imbere) hamwe n'umufuka wa aluminiyumu (hanze). Hanyuma tubipakira mu makarito cyangwa mu ngoma nto nkuko ubyifuza binyuze kuri FedEx/TNT/DHL cyangwa special channel.

Ku bwinshi burenze ibiro 25, ubusanzwe tubipakira mu ngoma (ubusanzwe 25KG kuri buri) hamwe n'imifuka ibiri ikomeye ya PET.

Dutanga amapaki mato nka garama 10/garama 50 kuri buri gikapu nkuko ubyifuza.

Kuki ari twe

• 1. Ubunararibonye bwuzuye bw'amakontineri menshi apakiye mu cyambu cy'Ubushinwa.
• 2. Kohereza vuba hakoreshejwe umurongo w’ubwikorezi w’icyamamare.
• 3. Gupakira hamwe na pallet nk'ubusabe bwihariye bw'umuguzi.
• 4.Serivisi nziza nyuma yo kohereza hakoreshejwe imeri.
• 5. Imizigo hamwe na serivisi yo kugurisha amakontenara birahari.
• 6. Ubunararibonye bwuzuye bwo kohereza ibicuruzwa muri Kanada na Aziya.
• 7. Ifoto y'imizigo mbere na nyuma yo kuyishyira mu gikoresho.
• 8. Ibikoresho fatizo bikomoka mu Bushinwa.

Twandikire kugira ngo umenye byinshi niba ufite ikibazo!


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