Amavuta ya Chili Amavuta yingenzi Ibimera bivamo

Ibisobanuro bigufi:


Ibicuruzwa birambuye

Ibicuruzwa

Incamake
Ibisobanuro Byihuse
Andi mazina:
capsicum / pepperrot
Aho byaturutse:
Jiangxi, Ubushinwa
Ubwoko:
Uburyohe bwa Kamere & Impumuro nziza, OBM
Ikoreshwa:
Ibiryo bya buri munsi, uburyohe bwibiryo, massage
Isuku:
100%
Ubwoko butandukanye:
Ibikomoka ku bimera
Izina ry'ikirango:
Bc
Umubare w'icyitegererezo:
LJY
Ibara:
ibara ryumutuku cyangwa umutuku
Impumuro:
hamwe na pepper iranga impumuro nziza, ibirungo
Ubwoko:
amazi
Kubona:
urusenda / amavuta
Komeza ibikubiyemo:
capsaicine
Icyemezo:
ISO
Gukemura:
Gukemura
Ububiko:
Ahantu humye
Izina RY'IGICURUZWA:
Chili Ashyushye Gukuramo Amavuta / Capsicum Amavuta yo Kuvura no Kunyerera

 

  

Ibicuruzwa birambuye:

1.Igicuruzwa:Capsicol
2.Kugaragara:umutuku cyangwa umutuku
3.Impumuro:hamwe na pepper iranga impumuro nziza, ibirungo
4.Ubucucike bugereranijwe:0.9550 ~ 0.9885
5.Igipimo cyerekana:1.4850 ~ 1.5120
6.Guhinduranya neza:+ 20 ° ~ + 25 °
7.Ibirimo:capsaicine> 5%

 

 

Gupakira & Gutanga.                                                     

1

Icyambu

FOB yikuramo Shanghai / icyambu runaka

2

Kwishura

L / C, T / T,Ubumwe bw’iburengerazuba

3

Amapaki

25kg, 50kg, 180kg / ingoma mu ngoma y'icyuma.

4.

Ububiko

Ubitswe mu kintu gikonje kandi cyumye gifunze neza, irinde ubushuhe n’umucyo ukomeye / ubushyuhe.

5

Ubuzima bwa Shelf

Imyaka ibiri munsi yububiko neza kandi ibitswe kure

biturutse ku zuba.

6

Gutanga

igihe

Ububiko bwiteguye, iminsi 5-10.

7

Koherezainzira

Na Air / Express / Inyanja, inzira zitandukanye zo kohereza kubyo wahisemo.

                                               

 

Ibyerekeye Amerika

 

Ibibazo                                                                                1.Ese aya mavuta yingenzi arasanzwe cyangwa arikumwe?

Ahanini ibicuruzwa byacu bivanwa nibimera bisanzwe, nta solvent wongeyeho nibindi bikoresho.Urashobora kuyigura neza.

 

2.Ibicuruzwa byacu birashobora gukoreshwa muburyo butaziguye kuruhu?

Mugwaneza ko ibicuruzwa byacu ari amavuta yingenzi, wagombye kuba warakoresheje nyuma yo kugabanwa namavuta yibanze

 

3. Ni ubuhe bwoko bw'ibicuruzwa byacu?

Dufite ibipaki bitandukanye byamavuta nibikomoka ku bimera bikomeye,

  

4. Nigute ushobora kumenya urwego rwamavuta atandukanye?

 

1 nicyiciro cyibiribwa, turashobora kubikoresha muburyohe bwibiryo, uburyohe bwa buri munsi nibindi

2 ni Grade ya Parfume, turashobora kuyikoresha muburyohe & impumuro nziza, ubwiza no kwita kuruhu.

 

5.Ni ubuhe butumwa bwawe?

Ububiko bwiteguye, Igihe icyo aricyo cyose.NTA MOQ,

 

6. ni ubuhe buryo bwo kwishyura?

T / T ,, Ubumwe bwiburengerazuba

 

Niba ushaka kumenya amakuru menshi kubyerekeye ibicuruzwa byacu.

TWANDIKIRE NONAHA - O (∩_∩) O.

 


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