Abatumiza mu mahanga ibicuruzwa byinshi bya citrus amavuta yo kwisiga amavuta ya citrus

Ibisobanuro bigufi:


Ibicuruzwa birambuye

Ibicuruzwa

Incamake
Ibisobanuro Byihuse
Aho byaturutse:
Jiangxi, Ubushinwa
Izina ry'ikirango:
ODM
Umubare w'icyitegererezo:
JPY
Icyemezo:
MSDS, COA
Impumuro:
impumuro nziza ya orange
Ibara:
orange cyangwa ibara ritukura rya orange
Ikoreshwa:
Ibiryo bya buri munsi, uburyohe bwibiryo, uburyohe bwinganda
Ibyingenzi:
D-Limonene.
Ibikoresho bibisi:
Peel

Guhagarika ibicuruzwa:

1.Kugaragara:umuhondo kugeza ibara ryumutuku wijimye
2.Impumuro:impumuro nziza ya orange
3.Ubucucike bugereranijwe:0.842 ~ 0.846
4.Igipimo cyerekana:1.472 ~ 1.474
5.Guhinduranya neza:+ 94 ° ~ + 99 °
6.Ibibi:≤0.004%
7.Ibirimo:d-Limonene> 90%

 

 

                                               

 

1

Icyambu

FOB yikuramo Shanghai / icyambu runaka

2

Kwishura

T / T,Ubumwe bw’iburengerazuba

3

Amapaki

25kg, 50kg, 180kg / ingoma mu ngoma y'icyuma.Gira kandi Icupa rya Aluminium (kuri 1kg, 5kg, 10kg,), kugirango uhitemo

4.

Ububiko

Ubitswe mu kintu gikonje kandi cyumye gifunze neza, irinde ubushuhe n’umucyo ukomeye / ubushyuhe.

5

Ubuzima bwa Shelf

Imyaka ibiri munsi yububiko neza kandi ibitswe kure

biturutse ku zuba.

6

Gutanga

igihe

Ububiko bwiteguye, iminsi 5-10.

7

Koherezainzira

Na Air / Express / Inyanja, inzira zitandukanye zo kohereza kubyo wahisemo.

 

 

 

 


  • Mbere:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma utwohereze